Connecticut Grass Fed Beef
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About Percy Thomson Meadows


 

The Assard Family has been farming in western Connecticut for generations. The original family farm was purchased on November 5th, 1906 by Shaker Assard. Originaly the farm started out as a dairy farm located on Woodcreek Road in Bethlehem. Years later James Assard, the son of Shaker purchased two farms located on Thomson Road. James named his farm Percy Thomson Meadows after the two farms he had purchased, Percy Farm and Thomson Farm. For many years James and his wife Bernice operated Percy Thomson Meadows, a full functioning dairy farm. In later years as the dairy industry declined James and Bernice ran a roadside stand known as Gram'stand and raised replacement heifers, custom cut beef and hay as their main commodities. The Assard family continues to farm approximately 100 acres in Bethlehem, Connecticut where they produce hay, all natural meats, fresh vegetables, free range eggs, and more. 

  

 

 

Products

Learn more about grass fed meat.
Grass fed beef and other meats tend to be much lower in total fat than grain fed meats. For example, a sirloin steak from a grass fed steer has about one half to one third the amount of fat as a similar cut from a grain fed steer.
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Visit the Store

Visit us at the Shanty Store!
Our storefront is located at 78 Thomson Road Bethlehem, CT. You can buy natural CT grown vegetables when they are in season and pasture raised meat year round. Start feeding your family the best meats and vegetables you can.
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